I'm Joel Arledge, the proud owner of Elite Fish Processing. Let me tell you a bit about how we got started.

My journey in the sportfishing industry began when I was just 15 years old. I spent years working on sportfishing boats, honing my skills and gaining invaluable experience. However, as life often does, I found myself exploring other opportunities for a while. In my late twenties, fate intervened, and I reconnected with old friends who owned a major fish processing facility in town. I spent a decade working alongside them, learning the intricacies of the industry and developing a deep appreciation for quality and craftsmanship.

But as time went on, I noticed a shift in the industry here in San Diego. Processing availability became increasingly scarce, leaving many fishermen without options. That's when the idea for Elite Fish Processing was born. In early 2023, we embarked on a journey to provide fishermen with a professional processing option they could rely on. With a wealth of experience behind us, we set out to deliver top-notch service, quality, and convenience to our customers.

At Elite Fish Processing, we're not just processing fish – we're continuing a legacy of passion and dedication to the sportfishing community. And we're thrilled to have you join us on this adventure.